LOW AND SLOW BARBECUE CLASS
Many consider Low and Slow and cooking with smoke to be the epitome of barbecue cookery. In this relaxed class at London Barbecue School we demystify the techniques and tricks of using these methods and of making the most of inexpensive cuts.
KEY DETAILS
Location: London Barbecue School, SE15 4QN
Duration: 5 hours | Experience level: beginner to intermediate | Cost: £155 per person.
WE COVER
- Selection and preparation of meats
- Choice of fuel and woods for smoking
- Rubs, marinades, cooking sauces
- Smoke
- Barbecue equipment and set up
- Cooking and resting
- Classic barbecue dishes that take too long to cook in this class – brisket and pork shoulder (discussion)
DISHES
- Smoked beef – a cut such as shortribs or cheek, cooked using spice rub and smoke.
- Pork ribs – we cover how to prep the ribs, use of spice rub, smoking and making and applying finishing glaze.
- Roasted lamb shoulder – with a harissa and spice rub; slow-cooked until it falls off the bone.
- Hot smoked salmon. We cure and hot-smoke fish.
- Barbecue vegetable sides
FORMAT
The ingredients are prepared as a group. Different dishes are cooked on different grills then shared round (you’ll see how everything is done).
The barbecues we use for this class are a mixture of Kamado Joe Classic Joe 2 barbecues (similar to the Big Green Egg), vertical smokers and Weber kettle barbecues. Contact us before booking if the barbecue model is important to you; certain barbecues may be limited on the day of the class.
WE PROVIDE
- Tea or coffee and a sausage bun on arrival
- All the ingredients (we do not want you to go hungry!) and fuel for the class
- A barbecue for each pair of participants (people who come alone and groups of an odd number will be paired with someone else to share a grill).
- Notes and recipes for you to keep (electronic format)
- Alcoholic drinks - available to purchase
Important Information
- Advanced written warning of any food allergies or dietary requirements is needed. We cannot always accommodate all allergies and dietary requirements, if you have a dietary requirement or allergy please contact us before booking to check if accommodation is possible. See FAQs for more information.
- Participants are required to wear flat, closed sole footwear for the class, we cannot allow entry to people who are not wearing this type of footwear.
- Classes are only for participants aged 16 or older (due to a licensing restriction over which we have no discretion). Participants aged 16 or 17 must be accompanied by an adult participant for the duration of the class.
- Classes are for paid participants only, we cannot accommodate extra guests as spectators. There is not a waiting area at the school for non-participants.
- Classes can be cancelled/rearranged up to 2 weeks prior to the class date - but please give us as much notice as you can. After that cancellation/rebooking fees are payable unless we can fill your space. Refunds are subject to a 2.75% fee to cover non-recoverable expenses we incur when processing payments.
UPCOMING CLASS DATES
Hit "add to cart" and 1 space will be added to your cart; if you want to book more than 1 space adjust the number of spaces in the cart. The most spaces that you can book for a single class in one purchase is 6 (but you CAN book more than 6 spaces if they are split between multiple classes).
Items in your cart are reserved for 5 minutes. If the purchase has not been completed after 5 minutes the cart will automatically empty and you will need to re-add them to the cart.
| 10.00am – 3.00pm, Friday 5th September, £155 | Fully booked - join waiting list |
| 10.00am – 3.00pm, Saturday 6th September, £155 | Fully booked - join waiting list |
| 10.00am – 3.00pm, Saturday 20th September, £155 | Fully booked - join waiting list |
| 10.00am – 3.00pm, Sunday 21st September, £155 | Fully booked - join waiting list |