PRIVATE BARBECUE CLASSES

There are many options for private events. Some popular starting points:

• 3 courses, barbecued. Cook together, eat together.
• Fish - prepare, grill. Probably the best way to cook fish.
• Steak masterclass - dry-aged, bone-in steaks, prefectly cooked.
• Sausage making - make sausages, then grill or smoke them.

1. Brief discussion of your requirements (5 - 10 minutes), by telephone or email.
2. We make a draft plan for the class; taking into account any dietary requirements.
3. We provide a written outline of what will happen in the class. Upon your approval we invoice for a booking deposit, with the balance payable 4 weeks before the event.

Costs depend on number of participants, duration of class, and menu. Once we have discussed your requirements we can give a guide price. For most private classes the cost is between £60 and £85 per person (ex VAT and drinks).

• Most dietary requirements can be accommodated (prior notice required), and vegetarians/vegans have lots of effort made over their food.
• We do not provide catering services - all events involve and element of tuition and hands-on cooking.
• The School is licensed - alcoholic drinks are available; BYO is not permitted.